null
90X HIGHER IN POLYPHENOLS PER TABLESPOON THAN OLIVE OIL 90X HIGHER IN POLYPHENOLS PER TABLESPOON THAN OLIVE OIL 90X HIGHER IN POLYPHENOLS PER TABLESPOON THAN OLIVE OIL 90X HIGHER IN POLYPHENOLS PER TABLESPOON THAN OLIVE OIL 90X HIGHER IN POLYPHENOLS PER TABLESPOON THAN OLIVE OIL 90X HIGHER IN POLYPHENOLS PER TABLESPOON THAN OLIVE OIL 90X HIGHER IN POLYPHENOLS PER TABLESPOON THAN OLIVE OIL
90X HIGHER IN POLYPHENOLS PER TABLESPOON THAN OLIVE OIL 90X HIGHER IN POLYPHENOLS PER TABLESPOON THAN OLIVE OIL 90X HIGHER IN POLYPHENOLS PER TABLESPOON THAN OLIVE OIL 90X HIGHER IN POLYPHENOLS PER TABLESPOON THAN OLIVE OIL 90X HIGHER IN POLYPHENOLS PER TABLESPOON THAN OLIVE OIL 90X HIGHER IN POLYPHENOLS PER TABLESPOON THAN OLIVE OIL 90X HIGHER IN POLYPHENOLS PER TABLESPOON THAN OLIVE OIL
Chocolate-Dipped Apricots: A Perfect Treat for Any Occasion

Chocolate-Dipped Apricots: A Perfect Treat for Any Occasion

Published by Chocolatier Jason Vishnefske on 1st Sep 2023

Introduction

Chocolate-dipped apricots are a delicious combination of rich dark chocolate, and naturally sweet apricots. This simple yet elegant treat balances sweetness and tartness, making it ideal for summer gatherings, holiday gifts, or everyday snacking. A homemade dessert that looks as good as it tastes can be made with only a few ingredients and little work.

Ingredients and Equipment

Before getting started, gather the following:

Ingredients

  • Fresh apricots
  • Dark chocolate (Santa Barbara Dark Chocolate is recommended)
  • Optional: Nuts (e.g., almonds, walnuts, or pistachios)

Equipment

  • Baking sheet
  • Parchment paper
  • Microwave-safe bowl or double boiler
  • Fork or dipping tool
  • Refrigerator and freezer

Step-by-Step Preparation

Preparing the Apricots

  1. Wash the apricots thoroughly and dry them completely to ensure the chocolate adheres properly.
  2. Cut each apricot in half and carefully remove the pit.

Adding Nuts (Optional)

You could add nuts to the apricots before dipping them in chocolate to give them more texture, and taste. Put an almond, walnut, or pistachio in the middle of each part of the apricot.

Chilling the Apricots

Place the apricot halves on a baking sheet covered with parchment paper and freeze them for roughly 30 minutes. This will help the chocolate set faster.

Melting the Chocolate

  1. Chop the dark chocolate into tiny bits and put them in a double boiler or microwave-safe bowl.
  2. If using a microwave, heat in 20-second intervals, stirring between each, until fully melted.
  3. If using a double boiler, stir continuously over low heat until smooth and glossy.

Dipping the Apricots

  1. Remove the apricots from the freezer.
  2. Dip each apricot half into the melted chocolate using a fork or dipping tool, covering it partially or completely according on your choice.
  3. Allow any excess chocolate to drip off before placing the apricot back onto the parchment-lined baking sheet.

Setting the Chocolate

  1. Transfer the dipped apricots to the refrigerator and let them cool for about 20–30 minutes, or until the chocolate hardens completely.
  2. Once set, they are ready to be served or stored for later.

Serving and Storage Tips

Serving Suggestions

  • When you have people over, put the chocolate-covered apricots on a dessert plate.
  • Package them in small gift boxes or treat bags for a thoughtful homemade present.
  • Enjoy them with a cup of coffee or tea for a tasty afternoon treat.

Storage Recommendations

  • Keep in the fridge for up to a week in a container that won't let air in.
  • If layering them, place parchment paper between each layer to prevent sticking.
  • If you want to keep them for longer, freeze them in a jar with a lid, and let them thaw a bit before serving.

Choosing the Right Chocolate

For the most flavor and texture, use premium dark chocolate. Santa Barbara Dark Chocolate is a great option, as it melts smoothly and complements the natural sweetness of apricots. High cocoa content chocolate provides a rich flavor, and enhances the overall balance of the treat.

Why This Recipe Stands Out?

Chocolate-dipped apricots are simple to make yet have a gourmet appeal. A satisfying bite is made by the difference between the dark, smooth chocolate and the bright, juicy apricots. Whether enjoyed as a snack or given as a gift, this homemade treat is sure to be a favorite.