Yield: Approx. 2-3 servings.
Ingredients
|
Bananas: |
3 |
|
Ice: |
2 cups |
|
Organic Unsweetened Chocolate: |
½ cup |
|
2 tbsp. |
|
|
Brewed Coffee: |
8 fl. oz. |
|
Almond Milk: |
2 cups |
|
Cocoa Beans: |
Garnish |
Preparation
- Peel bananas and freeze.
- Roast cocoa beans and prepare as directed on package.
Directions
- Add sliced frozen bananas, ice, organic unsweetened chocolate, cocoa powder, brewed coffee and almond milk to blender and mix.
- Garnish with roasted cocoa beans and serve.
