Dark Chocolate Smoothie Recipe
Ingredients
Dark Chocolate Sauce
- 255g Dark Couverture Chocolate
- 170g Heavy Cream
- 170g Corn Syrup
- 85g Granulated Sugar
- 10g Water
- 3g Vanilla Extract
- 3g Ground Ginger
- 1g Salt
- 1g Ground Cinnamon
- 0.5g Ground Cardamom
- 0.2g Ground Nutmeg
- 0.2g Ground Cloves
Almond Milk Smoothie
- 1,135g Unsweetened Almond Milk
- 255g Almond Butter
- 140g Dark Chocolate Sauce
- 85g 10x Sugar
- 60g Granulated Sugar
- 4g Ground Ginger
- 1g Chia Seeds
- 1g Ground Cinnamon
- 0.5g Ground Cardamom
- 0.5g Ground Nutmeg
- 0.5g Ground Cloves
Directions
Dark Chocolate Sauce
- Bring corn syrup, heavy cream, sugar, salt and spices to boil.
- Pour mixture while hot over the dark chocolate couverture. Let it sit for 1 minute then emulsify.
- Add water and vanilla extract.
- May garnish glass, before pouring in smoothie, with sauce on the inside.
Almond Milk Smoothie
- Sift spices then blend all ingredients together until emulsified.
- Pour into glass and enjoy.